What happens when the job of a chef is taken over by a robot? Erin K. Wagner’s #FutureTenseFiction story explores that question, pondering what we really crave in a culinary experience—and how the mechanization of labor could transform the restaurant industry. https://lnkd.in/gCZeCegP
Issues in Science and Technology
Writing and Editing
Washington, District of Columbia 4,744 followers
An award-winning journal devoted to the best ideas and writing on policy related to science, technology, and society.
About us
ISSUES IN SCIENCE AND TECHNOLOGY is a forum for discussion of public policy related to science, engineering, and medicine. This includes policy for science (how we nurture the health of the research enterprise) and science for policy (how we use knowledge more effectively to achieve social goals), with emphasis on the latter. ISSUES is a place where researchers, government officials, business leaders, and others with a stake in public policy can share ideas and offer specific suggestions. ISSUES is published by Arizona State University and the National Academies of Sciences, Engineering, and Medicine.
- Website
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http://issues.org/
External link for Issues in Science and Technology
- Industry
- Writing and Editing
- Company size
- 2-10 employees
- Headquarters
- Washington, District of Columbia
- Type
- Nonprofit
- Founded
- 1984
- Specialties
- public policy, science, technology, medicine, engineering, climate, social science, energy, transportation, innovation, science policy, biotechnology, research, academia, and ethics
Locations
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Primary
1800 I St NW
Washington, District of Columbia 20006, US
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555 North Central Avenue
Suite 302
Phoenix, AZ 85004-1248, US
Employees at Issues in Science and Technology
Updates
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Katie Picchione and Lauren Finegan, PE argue that an integrated, interdisciplinary national research strategy is urgently needed to strengthen the country’s efforts to prepare for, respond to, and recover from disasters. https://lnkd.in/gjVQW8N5
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Within just a few months over the past year, Hurricane Helene devastated Appalachian communities and the Palisades and Eaton fires burned greater Los Angeles. Rod Schoonover, Daniel Aldrich, and Daniel Hoyer note that although these disasters were “on opposite edges of the continent, ... they both expose the same underlying global crisis. As Earth’s system dynamics shift, hazards are not just intensifying but also converging.” https://lnkd.in/g9xH_CvP
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“With the extraordinary advances that have been made in machine learning and artificial intelligence,” writes Michael Stebbins, PhD, “there is a fantastic opportunity to mine grant applications to address some vexing challenges.” https://lnkd.in/gQdXWpvA
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”As Earth’s system dynamics shift, hazards are not just intensifying but also converging,” argue Rod Schoonover, Daniel Aldrich, and Daniel Hoyer. “The impacts of these events have grown while the time between shocks has shortened, leading to cascading risk: A pandemic weakens a community’s capacity to handle a flood, a flood weakens the government’s capacity to respond to a wildfire.” https://lnkd.in/g9xH_CvP
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Khahlil Louisy argues that investing in modernizing public health data infrastructures could be key to preventing the next public health emergency.
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“The 3-D printer worked overtime sculpting lemon trees complete with bees on budding flowers....” Read Roger Sedarat’s translation of Haji Khavari’s poem: https://lnkd.in/gVu8DzUd
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The COVID-19 pandemic showed that the US public health system is capable of rapid innovation at scale. Khahlil Louisy argues that a similar transformation of public health data infrastructure must occur to control threats before they become full-blown emergencies. https://lnkd.in/guWJqXpS
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“Scientific discoveries now demand we see animals not only as deserving ethical treatment because they feel, but increasingly as self-directing agents,” writes Cédric Sueur in response to Brandon Keim’s essay. “This evolution in thinking is not simply philosophical; it has practical implications for how science is conducted.” https://lnkd.in/gESfznjt
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Your weekend reading: What happens when the job of a chef is taken over by a robot? Erin K. Wagner’s “The Middle,” this month’s #FutureTenseFiction story, explores that question, pondering what we really crave in a culinary experience—and how the mechanization of labor could transform the restaurant industry. https://lnkd.in/gCZeCegP